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Refer:
14B-block,
Padampur, 335041,
26/04/2021
Dear Ishaan,
I have received your letter a week back. Sorry for the delay. I was in Goa due to which I could not reply to your letter.
The Portuguese arrived in Goa as traders. They settled in Goa as they were attracted by the beauty of the place. This Portuguese lifestyle is visible in Goa even today.
But we must remember that Goa is put on the world map for its ancient churches like the Basilica of Bom Jesus in Old Goa where the remains of St. Francis Xavier are preserved, the church of Our Lady of Immaculate Conception at Panjim and the Mangeshi temple at Ponda.
I love the multilingual and multicultural lifestyle in Goa. Please do visit Goa at least once. The place is worthy of every penny you spend for your trip.
Yours affectionately,
Anshu
“Stuffed sky rice cake” is one the most traditional special foods for the lunar new year in Viet Nam. It is made of sky rice, pork and green bean, all ingredients are wrapped inside a special leaf which calls Lá Dong. The rice and green bean have to be soaked in water for a day. The pork is usually seasoned with pepper & salt for several hours. Banh Chung is boiled for 6 or 8 hours. Nowadays, families in villages still maintain making stuffed sky rice cake before the lunar New Year but people in the cities do not. They don’t have time to make it and usually go to shops to buy it.”
(Bánh Chưng là một trong những món ăn truyền thống đặc biết nhất trong dịp tết cổ truyền Việt Nam. Nó được làm từ gạp nếp, thịt lợn và đỗ xanh, tất cả nguyên liệu gói trong một loại lá đặc biệt tên là Lá Dong. Gạo và đỗ xanh phải được ngâm nước khoảng 1 ngày. Thịt lợn thường được ướp với tiêu và muối hàng giờ. Bánh Chưng thường được luộc trong vòng 6 – 8 tiếng. Ngày nay, các gia đình ở vùng nông thôn vẫn giữu truyền thống gói bánh chưng trước tết âm lịch nhưng các gia đình ở thành thị thì không. Họ không có thời gian tự làm và thường đến cửa hàng để mua.)
CHÚC BẠN HỌC TỐT NHA>.<
Summer is my favorite season because that is the time I can rest and relax
I have some plans for this summer. I am going to the beach for about a week.Swimming in the sea always makes me feel most comfortable. I am going to sit in the sun to have beautiful sunburn. I am going to build castles in the sand, which I am very good at. I am going to pick up a lot of pretty shells. I have got an amazing collection of shells and I am very proud to show them to my friends. I am going to take a lot of photos. Well, that's going to be a wonderful holiday of mine! I am looking forward to it!
.........
Dear friend, because you didn't say how many sentences you wanted in this writing so I give you a sample. Hope you'll love it!
Good luck!
Tham khảo :
Dear ___,
I’m writing this letter to tell you that I've just returned from a trip to Ha Long Bay with my family. The sight was extremely magnificent. It took us five or six hours by car to get there from Ha Noi. We spent more than a week there. The weather was perfect. It was sunny, cool and windy. We enjoyed walking along the seaside at night very much. It was really interesting when we knew about the legenda of Ha Long Bay. We really want to come back there when we have time next year. How are you getting with your study at home? Where are you going for your holiday? Let me know.
Love you,
Your best friend, _____
Hello...,
Thanks for your email. One of speacial food in my country is Pho. It is understandable that many people fall in love with Pho, because it has featuring smell and taste that we cannot find anywhere else. To have a good pot of soup, we need to have many different kinds of spices such as anise, cinnamon, etc; and the most important thing are the bones. Those bones needed to be cooked for long hours to get the sweet and tasty stock, and then we combine other ingredients. The noodle is also special since it is not like other kinds of noodle. It is made from rice flour, and it is thicker than the others. After pouring the stock into a bowl of noodle, the next step is to put on the beef slices and other toppings. We can eat rare beef slices and meat ball, and they are also the basic toppings that Vietnamese people like to choose. We finish the bowl with some basil, coriander, bean sprout and black pepper. Besides, we can also other side dishes to eat with Pho like egg and blood in boiling stock. All of them create a harmonious flavor that can attract even the strictest eaters. Although Pho has many versions from different parts of the country, it is always the national dish that almost all Vietnamese love to eat.
I hope you are going to come there to enjoy it!
Looking forward to hearing from you!
Best wishes,
...
#Tham khảo!