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My parents’ hometown is Long An, but I was born and raised up in Ho Chi Minh City. People usually call it Saigon, and it is the biggest city of Vietnam. It has a lot of fascinating buildings and constructions since it is a modern and developing city. What I love about Saigon is that all the new and old things are perfectly harmonized. Behind the skyscrapers are the small alleys which contain a slower lifestyle and traditional values. My friends and I have a lot of places to go in our free time such as Nguyen Hue walking street, Tao Dan Park, Dam Sen Water Park, Suoi Tien theme park, and many other places which tourists usually visit. Besides the view, it can be said that Saigon is one of the food heaven that people should not miss when they come to Vietnam. We can find almost all kind of Vietnamese cuisine here, and we can enjoy featuring foods on floating restaurants on Saigon River. I love Saigon a lot, because both the people and the city itself are nice to me and whoever wants to visit it.
This is a traditional village that has long been famous for pottery, porcelain, ... in the suburbs of Hanoi. At 7:45 am the convoy starts. Not only the students but also the teachers are eager to get to the place quickly. Along the way the students chattering, occasionally excited to see the strange scene: Red River has two massive new horizontal crossing, green muddy hills with buffalos, grazing grass, ... Soon, the car came to Bat Trang. After concentrating on listening to the instructors, students queue up to visit the pottery. Fortunately for our teacher is to visit one of the rare pottery pottery left over in Bat Trang village. Here the pottery is burnt with charcoal. This type of furnace has existed for a long time, but according to the furnace owner said, fired in this type of furnace product quality will not be the same but the workers are very hard. So, nowadays, most of the village has switched to gas stoves. Handcrafted ceramic kiln consists of three storeys, about 9m high, surrounded by charcoal, firewood and even bags for storing.It is called a bag, but it is made from fireproof ground, shaped like a millstone. The furnace owner said that in order to get the product sold to the market, she must be baked for 3 days. Uncle also describe us the steps to make a ceramic product: kneading soil, molding, drying, painting, dipping enamel, burning, ... Listen is simple but at every stage requires the potter must be very clever, sometimes even to the level of sophistication.
Chúc bạn học tốt!
In the Vietnamese community in the North of Vietnam, com is made from young sticky rice, the most delicious is made from sticky rice with yellow flowers. Nuggets are made from sticky rice. In order to make rice com, it must be chosen very sophisticatedly, it must be sticky rice with loose grains and even light yellow color. Sticky sticky rice, the rice grain turns light yellow, is the time when people focus on making com. Vong villagers who have been making com for many generations still retain their own taste, only intensifying over time, not fading. . Vong village cereal, with the scent of milk flowers, the wind of the pig, and songs blending together make a romantic Hanoi autumn, a cultural feature engraved into the soul of Hanoi people. Currently, in addition to producing fresh rice and com, Vong villagers also make rice cakes and rice cakes to serve the needs of a large number of people.
Translate:Trong cộng đồng người Việt Bắc Bộ, cốm được làm từ nếp non, ngon nhất là nếp cái hoa vàng. Cốm được làm từ gạo nếp. Để làm được cốm phải chọn nếp rất cầu kỳ, phải là loại nếp có hạt tơi, đều và có màu vàng nhạt. Nếp dẻo, hạt gạo chuyển sang màu vàng nhạt là lúc bà con tập trung làm cốm. Người làng Vòng làm cốm bao đời nay vẫn giữ được hương vị riêng, chỉ đậm đà theo thời gian chứ không hề phai nhạt. . Cốm làng Vòng, với hương hoa sữa, gió heo may và những câu hát hòa quyện làm nên một mùa thu Hà Nội lãng mạn, một nét văn hóa khắc sâu vào tâm hồn người Hà Nội. Hiện nay, ngoài sản xuất cốm tươi, người dân làng Vòng còn làm bánh cốm, bánh giầy để phục vụ nhu cầu của đông đảo người dân.
My parents’ hometown is Long An, but I was born and raised up in Ho Chi Minh City. People usually call it Saigon, and it is the biggest city of Vietnam. It has a lot of fascinating buildings and constructions since it is a modern and developing city. What I love about Saigon is that all the new and old things are perfectly harmonized. Behind the skyscrapers are the small alleys which contain a slower lifestyle and traditional values. My friends and I have a lot of places to go in our free time such as Nguyen Hue walking street, Tao Dan Park, Dam Sen Water Park, Suoi Tien theme park, and many other places which tourists usually visit. Besides the view, it can be said that Saigon is one of the food heaven that people should not miss when they come to Vietnam. We can find almost all kind of Vietnamese cuisine here, and we can enjoy featuring foods on floating restaurants on Saigon River. I love Saigon a lot, because both the people and the city itself are nice to me and whoever wants to visit it.
Dịch:
Quê hương của bố mẹ tôi là ở Long An, nhưng tôi được sinh ra và lớn lên ở thành phố Hồ Chí Minh. Mọi người thường gọi nơi đây là Sài Gòn, và nó là thành phố lớn nhất của Việt Nam. Vì Sài Gòn là thành phố hiện đại và phát triển, nó có rất nhiều tòa nhà và công trình thu hút. Điều tôi yêu ở thành phố này là tất cả những thứ mới mẻ và cổ xưa hòa quyện với nhau một cách hoàn hảo. Phía sau những tòa nhà cao tầng là những con hẻm nhỏ với các giá trị truyền thống và lối sống chậm rãi hơn. Tôi và các bạn có rất nhiều nơi để đi trong thời gian rảnh như phố đi bộ Nguyễn Huệ, công viên Tao Đàn, công viên nước Đầm Sen, khu giải trí Suối Tiên, và nhiều nơi khách mà khách du lịch thường ghé tham quan. Bên cạnh phong cảnh, có thể nói Sài Gòn là một trong những thiên đường ăn uống mà mọi người không nên bỏ lỡ khi đến Việt Nam. Ở đây chúng ta có thể tìm thấy hầu hết mọi loại ẩm thực Việt Nam, và chúng ta có thể thưởng thức những món ăn đặc trưng trên các nhà hàng nổi trên sông Sài Gòn. Tôi yêu nơi này rất nhiều, bởi vì cả con người và thành phố rất tốt với tôi và những người muốn đến đây.
My favourite food is beef noodle soup.First
Beef bones you put in boiling water for about 5 minutes, then remove and wash.
- Onions, red onions, ginger, sugarcane leave their skin toasted. Then you scrape off the ginger skin and wash the onion thoroughly. Sliced ginger, sliced onions to separate.
- Cane after peeling water split pieces to separate.
- Pick scallions, cilantro washed, soaked with diluted salt water and then chopped
- Roast star anise, cinnamon, cardamom, scent in low heat until fragrant and place in tight cloth bag.
- 2- Boil the beef bone broth in a pressure cooker for about 40 minutes then add the spices such as onion, sugar cane, ginger, coriander root, apply the mixture of spices to the broth and then simmer for 3 hours. . Pay attention to adjust the seasoning to taste
3.
- Because beef has a unique flavor, using grilled ginger onions in broth is important to overcome the odor of the cow. When washing meat, you should use grated ginger crushed to rub close to the surface of the meat and then wash with clean water.
- Beef slices thinly or horizontally, or let your tender meat crush through beef before cutting. To make beef noodles, you bare the beef with boiling water and set it aside.
- When you eat, you have noodles in boiling water, then put in a bowl, then let the beef have been bare, the herbs above. Then use the broth to cook the beef.
- When eating, you eat together, raw vegetables, bean sprouts, lemon, chili, chili sauce ... will be very delicious
k đúng cho mình nha
Hello, today I’d to tell you something about myaccommodation . There are both good things and bad things about living here ,I love my accommodation because there are many retaurant ,museum,art gallery and book stores here. I love reading book and I usually go to book stores. Moreover,the streets are wide. The people are very friendly and helpful. It’s goof to live with them.There are many tall building and offices here. That’s the thing I dis. And I dis the polluted air and water here
1. Viết 1 đoạn văn kể về kỳ nghỉ của em bằng tiếng anh ( khoảng 7 - 8 câu )
Last Summer Holiday I went to Ha Long Bay with my family . We went there by plane . First , we took a boat trip around the island. In the morning , I and my brother swam in the sea and built sandcastle on the beach . In the afternoon we went to Tuan Chau Island to see water pupets and then I had seafood in the big restaurant . In the evening , we went for a walk along the seaside . It was a wonderful holiday last summer .
2. Viết 1 đoạn văn kể về 1 ngày của em bằng tiếng anh ( khoảng 7 - 8 câu )
every day I usually get up early . I brushed my teeth and wash my face . then I do morning exercise with my parents .after that I have breakfast at home , then I get dressed and go to school . In the afternoon, I had lunch at the school canteen . after school I play table tennis with my father .I have dinner with my family at home. After dinner, I usually listen to music before going to bed. I love my day very much
Đề 3 bạn tự làm nhé
Học tốt !
All of the special holidays in my country, I Tet the most. Tet is an occasion to everyone get together in warm atmosphere. Before Tet holiday, Everyone prepares many things and decorates their house. I plant a lot of flowers in front of my house and buy many things such as clothes, foods ...
Besides, most of the streets also are decorated beautifully with colorful lights and flowers. During Tet, I spends more time on visiting my relatives, friends and colleagues. Especially, I give to each other the best wishes for the new year. Tet is an opportunity for children receive lucky money. There is a funny thing that people try to avoid argument or saying any bad things at Tet. I love Tet holiday!!!!!
Tet is a national and family festival. Tet is the time for family gatherings. It is an occasion for every Vietnamese to have a good time while thinking about the last year and the next year. At Tet, spring fairs are organized, streets and public buildings are brightly decorated and almost all shops are crowded with people shopping for Tet. At home, every is tidied, special food is cooked,offerings of food, fresh water, flowers and betel are made on the family altar with burning joss- sks scenting the air. First-footing is made when the lucky visitor comes and children are given lucky money wrapped in a red tiny envelope. Tet is also a time for peace and love. During Tet, children often behave well and friends, relatives and neighbors give each other best wishes for the new year.
Hội thoại tiếng anh giao tiếp chủ đề ăn uống 1 | |
| – Can I help you? – Yes, we want three larger beers, and one hamburger with cheese but without onion – Anything else? – Wait for me….Uhmm Two black coffees, and the bill, please – OK That’s $10 altogether. Thank you so much, and have a nice day – The same to you | – Tôi có thể giúp gì anh? – Vâng, tôi muốn 3 cốc bia lớn, và một chiếc hăm –bơ –gơ có phó –mát nhưng không có hành nhé – Anh có thêm thứ gì nữa không ạ? – Chờ tôi chút…Uhmm 2 café đen, vui lòng cho tôi hóa đơn luôn – OK Cả thảy hết 10 đô. Cảm ơn anh rất nhiều, và chúc anh có một ngày vui vẻ – Cô cũng vậy nhé! |
Hội thoại tiếng anh giao tiếp chủ đề ăn uống 2 | |
| – Good evening! – Good evening! – A pint of beer and a coke please – Bitter or larger? – Larger please – Anything else? – A packet of crisps – So, It will $15,5 altogether – Here you are – Thanks | – Xin chào! – Xin chào! – Cho tôi một panh bia và một cốc Coca – Loại nhỏ hay loại lớn? – Cho tôi loại lớn đi – Anh còn cần gì nữa không ạ? – Một gói khoai tây chiên giòn – Vậy, cả thảy hết 15,5 đô ạ – Của cô đây – Xin cảm ơn |
| Hội thoại tiếng anh giao tiếp chủ đề ăn uống 3 | |
| – Can we have a table for two? – No problem, follow me please – Excuse me, where’s the toilet? – Go ahead and the first on the right …. – Are you ready to order? – What do you recommend? – Today’s special is steak with vegetables, fish, pork, pizzas, and special salads – OK, to start we want some almonds and olives – What do you want to drink? – Two pints of beers and a big bottle of water – And for the main course? – A steak with chips, and also a special salad with tomato, lettuce, tuna but no onion or garlic please – And for you madam? – I prefer fish – We have cod, sole and haddock – Haddock please and a salad, no chips please – Would you care for dessert? – What have you got? – Salad fruit and ice cream – Which flavours? – Chocolate, vanilla, and strawberry – Salad fruit for me and a chocolate ice cream – Will you have coffee? – Two black coffees – OK. I’ll be back soon – Thank you! | – Chúng tôi có thể ngồi một bàn cho 2 người được không? – Không vấn đề gì, vui lòng đi theo tôi – Xin lỗi, nhà vệ sinh ở đâu ạ? – Đi thẳng và nhà vệ sinh ở bên phải …. – Anh đã sẵn sàng để gọi món chưa ạ? – Cô giới thiệu cho tôi vài món đi? – Món đặc biệt hôm nay là thịt nướng với rau, cá, thịt lợn, pi-za, và món salad đặc biệt – OK, đầu tiên chúng tôi muốn ít hạnh nhân và ô –liu – Anh có muốn uống gì không? – 2 panh pia và 1 chai nước loại to – Còn món chính thì sao ạ? – Một suất thịt nướng và khoai tây chiên, ngoài ra cho tôi một đĩa salad đặc biệt với cà chua, rau diếp, thịt cá ngừ nhưng không hành hay tỏi nhé – Còn cô thì sao? – Tôi thích cá hơn – Chúng tôi có cá tuyết, cá bơn và cá êfin – Cho tôi cá efin nhé, và một salad, không khoai tây chiên nhé – Cô có muốn dùng tráng miệng không? – Cô có những món gì? – Salad trái cây và kem ạ – Có những vị nào? – Sô-cô-la, va-ni, và dâu tây – Cho tôi salad trái cây, và một cây kem vị sô-cô-la nhé – Cô dùng thêm café chứ ? – 2 cà phê đen nhé – OK. Tôi sẽ quay trở lại ngay – Cảm ơn cô ! |
I write about PHO
This simple staple consisting of a salty broth, fresh rice noodles, a sprinkling of herbs and chicken or beef, features predominately in the local diet. Pho is cheap, tasty, and widely available at all hours.The Hanoi and Saigon styles of pho differ by noodle width, sweetness of broth, and choice of herbs.
Tham khảo:
Tay Ho trade village is located on Nhu Y river, in Phu Ho commune, Phu Vang district, Thua Thien - Hue province and about 12 km from the city center. Traditional hat making village was formed hundreds of years ago and poem hats appeared from the late 50s - early 60s of the twentieth century. Hue tourists will admire the unique beauty of each poem hat and watch the hat making process through 15 skillful and delicate stages. Made from young leaves of the dandelion tree (or coconut leaves, oak leaves) after being picked in the forest and dried to reach the yellow color like the bright summer sunbaths. to see hard-working men splitting bamboos and ironing leaves stretching around the yard. The iron sheets that are ironed straight are put on the array of outstanding colors like large carpets. At the stage of hat conical, visitors to Tay Ho village will observe women and young women skillfully and meticulously. The small hands quickly wriggled through each bamboo and leaf wedges in each class. In the traditional Tay Ho hat village, young people, men or women gather together to create hats, store and promote traditional cultural values. The leaf hat is not only a commercial product but also a typical cultural feature of Hue. The poem hat craft - the children born from Tay Ho hat village are not only famous for the thinness of the bar, the regular needle thread, elaborate, harmonious colors but also attached by the sentences. Poetic poems and sparkling beautiful paintings. In it, Huong River Ngu mountain and natural landscape of the ancient capital city are popular images chosen next to the poem on the hat.
Công chúa xinh đẹp, cv ở TB mà