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X/ Writing and speaking: Introduce one of your Vietnames favourite dishes or drink  1. Viet nam/ famous/ many/ delicious/ dishes/ from everyday meals/ luxurious parties.……………………………………………………………………………………………….2. one/ my favourite/ dishes/ Spring roll. ……………………………………………………………………………………………….3. the past/ people/ make/ the dish/ spring/ especially / Tet holiday.……………………………………………………………………………………………….4. It/ suitable/ both wedding parties/ every day meals.……………………………………………………………………………………………….5. Spring...
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X/ Writing and speaking: Introduce one of your Vietnames favourite dishes or drink

 

1. Viet nam/ famous/ many/ delicious/ dishes/ from everyday meals/ luxurious parties.

……………………………………………………………………………………………….

2. one/ my favourite/ dishes/ Spring roll.

 ……………………………………………………………………………………………….

3. the past/ people/ make/ the dish/ spring/ especially / Tet holiday.

……………………………………………………………………………………………….

4. It/ suitable/ both wedding parties/ every day meals.

……………………………………………………………………………………………….

5. Spring Roll/ have/ very cheap/ simple ingredients.

……………………………………………………………………………………………….

6. The ingredients / include/ chopped pork ,  carrot, bean sprout, transparent noodle, egg york, green onion,pepper, spicy vegetables.

……………………………………………………………………………………………….

7. People / mix/ them together and wrap them/ rice paper and then fry/ boiling oil.

……………………………………………………………………………………………….

8. Spring roll/ taste/ delicious because/ it/ rich/ fat, fiber and protein.

……………………………………………………………………………………………….

9.      I love/ eat/ spring roll/fresh noodles and sweetened fish sauce.

……………………………………………………………………………………………….

1
14 tháng 5 2022

X/ Writing and speaking: Introduce one of your Vietnames favourite dishes or drink

 

1. Viet nam/ famous/ many/ delicious/ dishes/ from everyday meals/ luxurious parties.

…………………………………VN is famous for many delicious dishes from everyday meals to luxurious parties…………………………………………………………….

2. one/ my favourite/ dishes/ Spring roll.

 ………………………………One of my favorite dishes is spring roll……………………………………………………………….

3. the past/ people/ make/ the dish/ spring/ especially / Tet holiday.

…………………In the past, people made the dish in spring, especially during the Tet holiday…………………………………………………………………………….

4. It/ suitable/ both wedding parties/ every day meals.

…………………………It is suitable for both wedding parties and everyday meals…………………………………………………………………….

5. Spring Roll/ have/ very cheap/ simple ingredients.

……………………………Spring Roll has very cheap and simple ingredients………………………………………………………………….

6. The ingredients / include/ chopped pork ,  carrot, bean sprout, transparent noodle, egg york, green onion,pepper, spicy vegetables.

…………………………………The ingredients include chopped pork,  carrot, bean sprout, transparent noodle, egg york, green onion, pepper, and spicy vegetables.…………………………………………………………….

7. People / mix/ them together and wrap them/ rice paper and then fry/ boiling oil.

…………………………People mix them together and wrap them in rice paper and then fry them in boiling oil.…………………………………………………………………….

8. Spring roll/ taste/ delicious because/ it/ rich/ fat, fiber and protein.

……………………Spring roll tastes delicious because it is rich in fat, fiber and protein………………………………………………………………………….

9.      I love/ eat/ spring roll/fresh noodles and sweetened fish sauce.

 

………………………………………I love eating spring roll with fresh noodles and sweetened fish sauce……………………………………………………….

19 tháng 5 2018

“Stuffed sky rice cake” is one the most traditional special foods for the lunar new year in Viet Nam. It is made of sky rice, pork and green bean, all ingredients are wrapped inside a special leaf which calls Lá Dong. The rice and green bean have to be soaked in water for a day. The pork is usually seasoned with pepper & salt for several hours. Banh Chung is boiled for 6 or 8 hours. Nowadays, families in villages still maintain making stuffed sky rice cake before the lunar New Year but people in the cities do not. They don’t have time to make it and usually go to shops to buy it.”

(Bánh Chưng là một trong những món ăn truyền thống đặc biết nhất trong dịp tết cổ truyền Việt Nam. Nó được làm từ gạp nếp, thịt lợn và đỗ xanh, tất cả nguyên liệu gói trong một loại lá đặc biệt tên là Lá Dong. Gạo và đỗ xanh phải được ngâm nước khoảng 1 ngày. Thịt lợn thường được ướp với tiêu và muối hàng giờ. Bánh Chưng thường được luộc trong vòng 6 – 8 tiếng. Ngày nay, các gia đình ở vùng nông thôn vẫn giữu truyền thống gói bánh chưng trước tết âm lịch nhưng các gia đình ở thành thị thì không. Họ không có thời gian tự làm và thường đến cửa hàng để mua.)

CHÚC BẠN HỌC TỐT NHA>.<

25 tháng 4 2018

Hello Carol! My name is Nick, I come from Vietnam. Now, I will introduce one of my favourite traditional dish and show you how to cook it.

As you know, the cuisine in Vietnam is very plentiful. Each part of Vietnam has its own traditional dishes. Pesonally, I'm a peson who was born and grew up in Quang Nam Povince - the central of Vietnam, so my favourite food is Quang Noodle. It is local food. It's vey special and vey popular in my country. I would say that it's really delicious. It's not only cheap but also easy to cook. All ingedients we need are: noodles, pork, shrimps, eggs, and some spices. It's vey easy to cook. Bring a pot of water and boil it. Then put the pork, shrimps, eggs and spice into the pot. Cook for about 20 minute. Moreover, you can add some turmeric if you want it to have yellow colour. It'll be more attractive. Do you know, the Quang people when be far from home, they miss Quang Noodle too muchbecause it contains their hometown smell.

In conclusion, Quang Noodle is my favourite traditional food. It's very delicious, cheap and easy to cook. If you have a chance, please come to my hometown, I will invite you to go to eat Quang Noodle with me.

25 tháng 4 2018

Thảo Lê

Bạn có thể sưa chỗ "tôi sinh ra và lớn lên ở Quảng Nam" thành quê của bạn, sau đó giới thiệu về miên trung cua VN rồi lái sang Quảng Nam.

2 tháng 12 2016

Ingredients:
- 180 g beef steak
- 100g butter
- 1 clove garlic, crushed
- 1 tsp choppep pasley
- 1/2 tsp lemon juice
- Salt and pepper to taste

Method:

- Trim the steak nicely, season with salt and pepper.
- Heat 20 g butter in a pan until hot. add steak and fry until brown, about 2 minutes. Turn it over and fry for another 2 minutes.
- Mix 80 g butter with remaining ingredient, roll up tightly and refregerate until hard. Cut the butter into slices(about 20 g /each) and top over the hot steak. One slice for one steak. Serve hot with french fries.

2 tháng 12 2016

cảm ơnhihi

26 tháng 11 2019

Some of famous ...... in Southern Viet Nam are Hu Tieu Nam Vang, bun mam, fried rice, flour cake, and many kinds of puddings

A. Stapes

B. Ingredients

C. Foods

D. Dishes

30 tháng 1 2020

1D

N
17 tháng 12 2017

My answer

My favourite dishes : omelette.

RECIPE :

STEP 1 : Beat the eggs together with salt and pepper.

STEP 2 : Heat the frying pan over the high heat and add cooking oil.

STEP 3 : Pour the egg mixture into the pan.

STEP 4 : Fold the omelette in half.

STEP 5 : Serve with some vegetables.

Viet Nam is famous for many delicious kinds of food such as spring rolls, seafood, Pho and Che as well. Of all, I like Pho the most. Pho is a Vietnamese noodle soup, usually served with beef or chicken. The soup includes noodles made from rice and is often served with Vietnamese basil, mint leaves, lime, and bean sprouts that are added to the soup by the person who is dining.            Vietnamese people love Pho and so do foreigners. I have a friend from England. Her name is Anna. She has come...
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Viet Nam is famous for many delicious kinds of food such as spring rolls, seafood, Pho and Che as well. Of all, I like Pho the most. Pho is a Vietnamese noodle soup, usually served with beef or chicken. The soup includes noodles made from rice and is often served with Vietnamese basil, mint leaves, lime, and bean sprouts that are added to the soup by the person who is dining.

            Vietnamese people love Pho and so do foreigners. I have a friend from England. Her name is Anna. She has come to Viet Nam for three years. Anna works as an English teacher in Ha Noi. She likes Pho so much that she eats Pho three times a day. Normally we eat Pho in a restaurant, but sometimes my mother cooks at home. I think Pho in a restaurant is more delicious than that at home because it has a special smell.

      A. Answer the questions.

      1.   Is Viet Nam famous for seafood?

            ..............................................................................................

      2.   Is there any beef or chicken in Pho?

            ..............................................................................................

      3.   Where is the writer’s friend come from?

            ...........................................................................................

      4.   How long has Anna come to Viet Nam?

            ..............................................................................................

      5.   What does Anna do?

            ...................................................................................

      b. Write T (True) or F (False)

 1.   Pho is served with beef or hot dog.                                                          ..............

2.   The writer likes Pho the best.                                                                   ..............

      3.   People in other countries also like Pho.                                                   ..............

      4.   Anna eats Pho twice a day.                                                                       ..............

 

      5.   The writer thinks that Pho in a restaurant is more delicious.                  ........... 

1
3 tháng 12 2021

Viet Nam is famous for many delicious kinds of food such as spring rolls, seafood, Pho and Che as well. Of all, I like Pho the most. Pho is a Vietnamese noodle soup, usually served with beef or chicken. The soup includes noodles made from rice and is often served with Vietnamese basil, mint leaves, lime, and bean sprouts that are added to the soup by the person who is dining.

            Vietnamese people love Pho and so do foreigners. I have a friend from England. Her name is Anna. She has come to Viet Nam for three years. Anna works as an English teacher in Ha Noi. She likes Pho so much that she eats Pho three times a day. Normally we eat Pho in a restaurant, but sometimes my mother cooks at home. I think Pho in a restaurant is more delicious than that at home because it has a special smell.

      A. Answer the questions.

      1.   Is Viet Nam famous for seafood?

            .........Yes, it is.....................................................................................

      2.   Is there any beef or chicken in Pho?

            ......................Yes, there is ........................................................................

      3.   Where is the writer’s friend come from?

            ..........She is from England.................................................................................

      4.   How long has Anna come to Viet Nam?

            ..........................For 3 years....................................................................

      5.   What does Anna do?

            ...................................She is an English teacher................................................

      b. Write T (True) or F (False)

 1.   Pho is served with beef or hot dog.                                                          ......F........

2.   The writer likes Pho the best.                                                                   ........T......

      3.   People in other countries also like Pho.                                                   ..........T....

      4.   Anna eats Pho twice a day.                                                                       ..........F....

 

      5.   The writer thinks that Pho in a restaurant is more delicious.                  .........F..