write a recipe of your favourite food ( 120 - 150 words )
K
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3 tháng 10 2021
Tham khảo:
Vietnam is famous with its traditional and delicious dishes. All of them easioly bring to anyone's mouth indeed, but as myself, I enjoy spring rolls best. Spring rolls are lightly fried rice -paper rolls, smaller and crispier than Chinese egg rolls but more flavorful. They are filled with highly seasons morsels of crab, shrimp, chopped vegetables, onion, mushroom, vermicelli and eggs. To prepare them, place the above mentioned filling on a thin rice pancake, roll up then fry. Finally, spring rolls, when fully prepared, are wrapped into some kinds of fresh vegetables, then doused in fish sauce. My mother usually cooks spring rolls for me, especially on important days in year, such as Tet holiday. When I eat them, I feel all of my mother's love that she reserves for me. To me, they're like the most special dish in this world
26 tháng 12 2021
Around the world there are many cuisine but I still spaghetti the most. The main ingredients to make spaghetti are noodles, beef and tomatoes. Besides, we can add onion, carrot, bean or other kind of vegetable. At weekends, my mother and I usually go to the market, buy goods and cook spaghetti for my family instead of traditional dishes. It’s easy to cook this food. All we have to do are boiling noodles, chopping beef and making a good sauce of tomatoes. There is a tip for a perfect sauce is adding a slice of lemon into it. If there is a need of vegetable, It can be served with carrot and peas. Spaghetti supplies high nutrients and several vitamins, which good for your health especially for diet people. Moreover, spaghetti is famous for its delicious taste and convenience as fast food. It’s known as typical traditional food of Italy. Although spaghetti originate from Europe, it’s more widespread in Asia specifically Vietnam. Nowadays, It is popular food not only in Italy but also in other countries.
BE
1
DT
30 tháng 12 2016
Healthy eating starts with learning new ways to eat, such as adding more fresh fruits, vegetables, and whole grains and cutting back on foods that have a lot of fat, salt, and sugar.
A change to healthier eating also includes learning about balance, variety, and moderation.
CL
7 tháng 9 2017
Currently most of the people prefer fast foods and foods cooked in microwave oven instead of preparing and cooking homemade foods that takes longer. The trend of having food quickly has advantages and disadvantages either.
In my opinion, the only benefit of eating fast foods and foods cooked in microwave oven is to provide to save time. There are many people who live in rush and have loads to do. In this case, it’s hard to find time to cook a meal. Therefore fast foods and foods cooked in microwave oven emerge as a solution for those people. But there are many drawbacks of fast foods that outweigh this advantage. Since fast food restaruants became widespread, people do not eat balanced and nutrious. That causes serious health problems later.Especially for children, to eat balanced, healthy and nutrious is essential for proper growth. To eat so much fast foods in childhood might cause perminent growth disorders that might affect on children’s psychology as well. Rates of obesity increases inevitably just as proliferation of eating fast foods. Obesity is not just to be overweight. It results significant health problems. In some countries, obesity rates are so high that the governments of that countries must take measures instantly to prevent this increase. Also the belief that microwave ovens trigger cancer is an noteworthy one, and one that i believe in. There is the same thought about fast foods too.
All things considered, we can conclude that to eat fast foods and foods cooked microwave ovens is to play with our healths for the sake of saving a little time. When we lose our health, neither money, nor time can get it back.
NN
4
18 tháng 12 2017
Around the world there are many cuisine but I still like spaghetti the most. The main ingredients to make spaghetti are noodles, beef and tomatoes. Besides, we can add onion, carrot, bean or other kind of vegetable. At weekends, my mother and I usually go to the market, buy goods and cook spaghetti for my family instead of traditional dishes. It’s easy to cook this food. All we have to do are boiling noodles, chopping beef and making a good sauce of tomatoes. There is a tip for a perfect sauce is adding a slice of lemon into it. If there is a need of vegetable, It can be served with carrot and peas. Spaghetti supplies high nutrients and several vitamins, which good for your health especially for diet people. Moreover, spaghetti is famous for its delicious taste and convenience as fast food. It’s known as typical traditional food of Italy. Although spaghetti originate from Europe, it’s more widespread in Asia specifically Vietnam. Nowadays, It is popular food not only in Italy but also in other countries.
B
19 tháng 12 2017
My favourite food is Pho. Pho is the most popular food among the population and it plays an importance thing in the spirit of Vietnamese people, especially the people who live in Ha Noi. Anyone feels hungry in a short time in the morning can also
enjoy a bowl of hot and spicy Pho to fill their empty stomach. Have many Pho but there are two main kind of Pho: Pho with beef and Pho with chicken. The ingredients of Pho are rice noodles and borth which is generally made by simmering bones, flanlsteak charred onion and spices, it takes several hours to prepare. When people eat Pho they can add some kind of thing such as chilli, peper,"dam"...I love Pho very much I can eat it everyday without boring. I'm sure that you do it, too. Wherever in Vietnam Pho is special food.
SN
4
5 tháng 12 2018
Các bn ơi viết rõ nguyên liệu và công thức giùm mk nha
Lưu ý: làm món j cx đc miễn là của Việt nam
ko làm mì spaghetti nha
cảm ơn mina trước hihi
KD
5 tháng 12 2018
Street food in general if you ask.
I live in Ho Chi Minh City and still be amazed by its variety every day. The food is so delicious that it’s hard to forget after the very first bite.
Vietnamese food can easy to buy because they appear everywhere on the streets. You don’t also have to bring a lot of money to get full as the prices can vary from as little as 10,000 VND (0.5USD). In fact, with just 20,000 VND (less than a dollar), you can already have a satisfying noodle soup with meat for lunch or dinner.
So here is my must-try list
“Bánh mì”
You cannot miss this if you have travel to Vietnam! This light and fluffy wheat baguette is further defined by its fillings, which usually includes pate, mayonnaise, hot sauce and some fresh herbs. And the best thing is that the selection range is huge for this dish.
“Banh mi thit” has slices of meat, “Banh mi op la” is stuffed with fried eggs, “Banh mi heo quay” has roast pork belly with barbecue sauce, while “banh mi xiu mai” is a baguette served with a special sauce pork meatball cooked in a homemade tomato sauce.
If you like them all, ask the vendor to put all in! It’s that much more juicily delicious.
“Banh da xuc hen” (Crispy rice papers served with clams)
Although simple, this rice paper crisp with flavors of sesame and coconut, served with a bunch of tiny clams, chili and onion makes a light yet satisfying snack. Also a delicacy from the Central Vietnam, you need to do a little research for the places that sell this dish. If you’re lucky, you’ll find some vendors carrying the woven bamboo baskets like in the old days passing through your stay. If not, try out in the local restaurants that sell “bún bò Huế”, or other Huế dishes.
But the best taste is from home! If you have a local friend, ask if they know how to make this. It’s super rustic, a sense you’ll never forget.
“Bánh canh”
Tapioca noodles are fatter and more chewy. But the special thing is the broth. The recipe differs among sellers but it all has that same rich flavour. You can try it with either pork knuckle and sliced pork (banh canh gio heo), crab meat (banh canh cua), fish sausage (banh canh cha ca) or snakehead fish (banh canh ca loc). The variation is amazing. You can choose the best “bánh canh” dish as breakfast, lunch, snack, or even dinner! They sell this all day long! In the small family restaurants with those plastic shabby billboards in the front along the sides of the streets, in the local markets, and even just on the carts that people pull everywhere in the city.
Make sure to add several herbs, some lime juice, and chili sauce to season the dish to your liking. You can also eat this with a side dish of “bánh quẩy”, deep fried flour sticks that add a little extra to this already flavourful Ho Chi Minh City street food.
“Bánh tầm bì”
Vietnamese call this dish silkworm noodles because of the worm-like appearance of the tapioca noodles. The vendor would cover it with coconut sauce. Then they will mix together many types of vegetables, pork meatball, pork sausage and other flavorful condiments to form a delicious looking plate. Vietnamese mostly enjoy this as a snack. For this, you have to go into the markets to find. The taste might be a little strange at first for travelers because it’s a combination of sweetness and sour. But give it some time, and you’ll sure to love it. Nothing says Vietnamese authentic cuisine more than this Ho Chi Minh City street food.
One factor that makes eating Vietnamese food enjoyable is watching how the locals do it. Sometimes, learning how to eat is sometimes more interesting than actually eating the dishes. You’ll hear people tell you stories behind the dish, the deep and profound meaning behind every component, every step involved. You’ll know a lot more about Vietnamese culture on around the table than in any other tours.
Notice how within these steps, you’re more than likely to see a small family restaurants or a street vendors? That is because Vietnamese cuisine is so diverse.
2.1k Views · View 2 Upvoters
Saran Udayakumar, Foodie
Answered Jan 16 2016 · Author has 1.1k answers and 28m answer views
My favorite obviously was nothing other than Phở (Vietnamese Noodle Soup).
It’s oftentimes a ridiculous salad of herbs and vegetables that arrives to the table either piled in a separate basket, or floating atop the broth, noodles and cuts of meat. It has a more aromatic smell. It has thin rice noodles.
Okay, I had to travel to Ho Chi Minh City, Vietnam for an official purpose. So the vietnam employees threw a party on New Year's eve in a street shop.
This is another Noodle soup we had, don't remember the name.
Our Team enjoying Dinner :)
Lunch at a friend's home - Chicken Wings, Rice Noodle Soup, Oyster, Ostrich in Vietnamese style.
Học tốt!!!
K
1
N
17 tháng 12 2017
My answer
My favourite dishes : omelette.
RECIPE :
STEP 1 : Beat the eggs together with salt and pepper.
STEP 2 : Heat the frying pan over the high heat and add cooking oil.
STEP 3 : Pour the egg mixture into the pan.
STEP 4 : Fold the omelette in half.
STEP 5 : Serve with some vegetables.
LT
1
C
2 tháng 12 2016
Ingredients:
- 180 g beef steak
- 100g butter
- 1 clove garlic, crushed
- 1 tsp choppep pasley
- 1/2 tsp lemon juice
- Salt and pepper to taste
Method:
- Trim the steak nicely, season with salt and pepper.
- Heat 20 g butter in a pan until hot. add steak and fry until brown, about 2 minutes. Turn it over and fry for another 2 minutes.
- Mix 80 g butter with remaining ingredient, roll up tightly and refregerate until hard. Cut the butter into slices(about 20 g /each) and top over the hot steak. One slice for one steak. Serve hot with french fries.
17 tháng 9 2017
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I am very foodie. I love to eat and cook. Among the number of food Pizza is my favourite because it tastes and smells fabulous.
In Pizzas too, I love cheese Pizza a lot. This is because cheese is very healthy and makes me strong.
My mum cooks the best pizzas in the world. I always ask her to make pizza.
I to eat hot pizzas. Because hot Pizzas taste best and when they are crispy at the sides and soft in the middle.
No matter how much I have written, I never fail to make myself feel hungry when I have my favourite pizzas in front of me.
At last , my love for my Pizzas is eternal and nobody on this earth could ever take this from me until I die.
Around the world there are many cuisine but I still spaghetti the most. The main ingredients to make spaghetti are noodles, beef and tomatoes. Besides, we can add onion, carrot, bean or other kind of vegetable. At weekends, my mother and I usually go to the market, buy goods and cook spaghetti for my family instead of traditional dishes. It’s easy to cook this food. All we have to do are boiling noodles, chopping beef and making a good sauce of tomatoes. There is a tip for a perfect sauce is adding a slice of lemon into it. If there is a need of vegetable, It can be served with carrot and peas. Spaghetti supplies high nutrients and several vitamins, which good for your health especially for diet people. Moreover, spaghetti is famous for its delicious taste and convenience as fast food. It’s known as typical traditional food of Italy. Although spaghetti originate from Europe, it’s more widespread in Asia specifically Vietnam. Nowadays, It is popular food not only in Italy but also in other countries.